
cocktails
カクテル



prosecco, yuzu sake

warm sake
熱酒
180 ml



junmai

cold sake
冷酒
g 120 / c 400 / b 720 ml / i 1800 ml



junmai ginjo

junmai ginjo

daiginjo

junmai

nigori

sparkling (500 ml)

fruit sake
果実酒
g 120 / c 400 / b 720 ml



yuzu sake

nigori umeshu plum sake

wine
ワイン



prosecco

chardonnay

pinot noir

beer
ビール




lager

lager

lager

ale

drinks
飲みもの



still・sparkling

hot・iced

iced

housemade

aomori

ehime

original

original

cola・diet cola・ginger ale

appetizers
前菜


spicy
vegan
vegetarian or vegan upon request
gluten free
gluten free upon request



frisée, fried kabocha, cashew, creamy sesame

snow crab, spicy mayo, toasted seaweed

choice of one or three

boiled spinach, bonito flakes, sesame seeds

seaweed, carrot, bean curd

braised burdock root, carrot, daikon

monkfish liver, scallion, ponzu sauce

three mackerel pressed sushi



steamed egg custard, snow crab, chicken, anago, shrimp, shiitake mushroom, fish cake, gingko nuts



deep fried tofu, scallion, bonito flakes

deep fried eggplant, spicy miso pork, quail egg

marinated deep fried chicken

thick-cut bacon, bean sprouts




six pan-fried vegetable dumplings, Chunk™ soy, cabbage, onion, mountain yam, hijiki

six pan-fried pork dumplings, cabbage, onion, soy

donburi
丼
contains fish, served with soup & pickle


spicy
vegan
vegetarian or vegan upon request
gluten free
gluten free upon request

chicken, onion, egg rice bowl

deep dried japanese com-fed pork cutlet, onion, egg rice bowl

american Mishima wagyu beef, onion, tokyo negi, egg rice bowl

bbq eel, onion, egg rice bowl

cold udon
冷うどん
contains fish, served with scallion


spicy
vegan
vegetarian or vegan upon request
gluten free

chilled noodles, shiso leaf tempura, dipping sauce

えび天

onion, carrot, green pepper, eggplant

grated daikon, bonito flakes

grated mountain yam, quail egg, bonito flakes

crab roe, butter, cucumber, yuzu, toasted seaweed

nori sansho chili oil

spicy miso pork, cucumber, tomato, poached egg

pork belly, cucumber, shiro goma, kopert cress

nori sansho chili oil

hot udon
温うどん
contains fish, served with scallion


spicy
vegan
vegetarian or vegan upon request

seasoned fried bean curd

egg in thick soup

wakame seaweed, tororo konbu

nameko mushrooms, wakame seaweed

mountain vegetables, maitake mushroom tempura

vegetable tempura (onion, burdock root, carrot, green paper, eggplant)

shrimp tempura, umeboshi

four marinated fried chicken

mochi, chicken, tokyo negi

chicken, pork, black truffle, wakame

ribeye beef, tokyo negi

american Mishima or japanese A5 Miyazaki beef, tokyo negi

onion in thick soup

long island duck breast, tokyo negi

snow crab in thick egg soup

beef short-ribs, honeycomb tripe, tendon

nori sansho chili oil

chicken or ribeye beef, onion, in thick soup

spicy miso pork, peanuts, egg

chicken, shrimp tempura, sea eel, fish cake, shiitake mushroom, sansai, egg

stir fried noodles (soupless), cabbage, maitake mushroom, onion, green pepper, carrot, bean sprouts, poached egg

bonito flakes

ribeye, bonito flakes

toppings
トッピング




























sides
サイド



three mackerel pressed sushi

extra noodles

bowl of koshihikari rice


dessert
デザート
by Patisserie Fouet


gluten free

soufflé sponge, fresh cream, raspberry cream

mascarpone, green tea sponge, rice puffs

soba infused pudding, okinawa black sugar, soba cookie

azuki, mochi, coconut meringue

20% gratuity will be added to parties of 6 or more *consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness